ORGANIC PERU RUMIBAMBA

Single Origin 

ROAST  |  Light Roast

PROFILE  |  Blackberry, Nectarine, Caramel, and Brown Sugar

ORIGIN  |  Peru, Jaen Province, Cajamarca

PROCESS  |  Washed

PRODUCERS  |  Small Holder Farmers

CERTIFICATION  |  Organic

This Organic-certified coffee comes from a group of producers in the Rumibamba area, Jaen province, Cajamarca. Most processing in Peru is done on the farm, and these producers lean towards extended fermentation times that result in a sweeter, fruitier cup.